Premium Catering in Seychelles
La Bouche offers tailor-made catering and private dining services for villas, yachts, and beach events. Discover our packages and pricing to plan your unforgettable experience.
Full Board on Villa
Enjoy a full day of gourmet dining in the comfort of your villa. Our professional chef will prepare breakfast, lunch, and dinner, served by a dedicated butler. Each menu is customized to suit your preferences and dietary requirements.
Pricing
up to 6 people: from 750 EUR/day
7-10 people: from 900 EUR/day
11+ people: from 1400 EUR/day
Prices exclude 15% VAT
Full Board on Boat
Elevate your yachting experience with elegant meals crafted for life at sea. Enjoy fresh seafood, premium meats, and exquisite desserts, with breakfast, lunch, and dinner designed for your journey.
Pricing
- Up to 6 people: From 650 EUR/day
- 7-10 people: From 800 EUR/day
Prices exclude 15% VAT
Party Organization on Villa & Beach
Celebrate in style with a fully organized event at your villa or beach. This service includes daytime canapé service and an evening dinner prepared by a professional chef and served by a butler.
Pricing
- Up to 10 people: From 1000 EUR
- Up to 20 people: From 1,600 EUR
- Up to 30 people: From 2,400 EUR
Prices exclude 15% VAT
BBQ on the Beach
Experience a luxurious barbecue on the beach with grilled meats, fresh fish, vegetables, and tropical fruits. Our team ensures every detail is perfect, from the preparation to the service.
Pricing
- Up to 6 people: From 800 EUR
- 7-12 people: From 950 EUR
Prices exclude 15% VAT
Snack & Drink Delivery for Boat Trips
Keep your boating adventure carefree with fresh snacks and beverages delivered directly to your boat. Perfect for a light and delicious experience at sea.
Pricing
- Minimum order: From 150 EUR
Prices exclude 15% VAT
Private Dinner on Villa
Private chef & butler service, elegant table setup, personalized multi-course menu. Ideal for romantic evenings.
Pricing
- From 600 EUR
Prices exclude 15% VAT
Tailored to Perfection
At La Bouche, we understand that every guest is unique. Our pricing reflects the highest level of service and is designed with flexibility to suit your preferences and occasion.
Please note the following details regarding pricing and logistics:
- All prices exclude 15% VAT, which will be added to the final invoice after service confirmation.
- Food product costs are calculated separately, depending on guest preferences — typically €50–90 per person per day.
- Alcohol is not included and can be arranged separately upon request.
- Logistics for beach BBQs and off-site events are calculated individually based on the event location.
- Product delivery logistics (e.g., groceries, ice, equipment) are charged separately — usually €50–100 per day, depending on volume.
- Additional water transport fees may apply for services on remote islands or yachts.
For a custom quote or to discuss your event in detail, please contact us directly — we’ll be happy to assist.
Frequently Asked Questions
Everything you need to know about pricing, logistics, menus, and custom services at La Bouche.
No — all listed prices exclude 15% VAT, which will be added to the final invoice. Prices may also vary depending on the number of guests, menu complexity, and event location.
Food products are calculated separately and depend on guest preferences. On average, this ranges from €50 to €90 per person per day.
Alcohol is not included in the base packages. We’re happy to assist in arranging wine, champagne, or spirits upon request.
They are quoted individually based on event location, transport method, and setup needs.
Here are typical one-way transport costs:
- Mahé → Praslin / La Digue / Felicité — €1,350
- Mahé → Silhouette / Frégate / North Island — €1,050
- Mahé → Platte Island — €2,400
- Mahé → Denis or Bird Island — €2,500
- Nearby Islands (e.g. Therese) — €300–500
- 50% non-refundable deposit is required to confirm booking.
- Full payment is due 30 days before the service date.
- Overnight or overtime service: €450 per extra 3 hours.
Yes — all menus are custom-designed by Chef Alex Diakonov and his team. Each one is unique and crafted to your tastes and occasion.
Yes. We offer special rates and custom packages for frequent orders, hotels, and business clients.
Absolutely. We create special menus and pricing based on your business goals and event needs.
No, we don’t operate boats or organize tours directly. All cruises and fishing trips are conducted by our licensed charter partners.
La Bouche is a fully licensed catering company, and we provide the chef, gourmet food, personalized hosting, butler service, beach BBQs, and event setup on board or ashore.
The boats, crew, and navigation are fully handled by certified operators we trust and we work on the basis of a contract.